Sample Menu

Typical Menu

Starters

Fencebay Beechwood Smoked Trout Pate
with Arran Oatcakes or Homemade Granary Bread

Cullen Skink served with Homemade Granary Bread
Traditional Scottish Soup made with Fencebay Beechwood Smoked Haddock

Main Courses

Loch Duart Poached Organic Salmon Platter with
local Seafood, (Langoustines, Squat Lobster,
Brown Crabs) Cold Smoked Salmon, Hot Smoked
Salmon & Gravadlax

Meat Platter
Fencebay Smoked Duck, Smoked Chicken, Smoked Sausage, Ayrshire Honey Glazed Ham & Spicy Italian Ham

Selection of Salads
Classic Chicken with Caesar Salad Dressing
Leaf Salad with Lettuce, Sweet Cherry Tomatoes, Peppers & Cucumber
Ayrshire Potato Salad with a Chive & Lemon Dressing
Delicately cooked Basmati Rice Salad with farm fresh Peppers and Onions served with a Grainy Arran Mustard Dressing

Puddings

Crème Brûlée
Tiramisu
Sticky Toffee Pudding